With the weather cooling down, people want foods that will warm them up from the inside out. There are many books at the library to get you started making fall dishes that are sure to please everyone in the family. From soups, to stews, to casseroles, these cookbooks have something for everyone! With the changing of the seasons comes the changing of fresh foods available in your area. So, many of these books include dishes that incorporate ingredients abundant in the fall. Check out some of these favorites below:

"The Best Family Slow Cooker Recipes" by Donna-Marie Pye

"The New Slow Cooker: The Best Recipes for Today's One Pot Meals" by Robin Robertson

"Fix-it and Forget-it Cookbook: Feasting with Your Slow Cooker" by Dawn J. Ranck

Bon Apetit