A Chef Prepares Meat In The Weber's Supper Club Kitchen, March 1959
Published In
Ann Arbor News, April 24, 1959
Caption
Tender...Juicy...MEATS. Our combination of choice quality cuts and the finest modern kitchen facilities...produce the taste-tempting meats at Weber's. Dining is always a pleasure - whether it's the celebration of a special occasion or the nicest way to treat yourself and your family.
Ann Arbor News, April 24, 1959
Caption
Tender...Juicy...MEATS. Our combination of choice quality cuts and the finest modern kitchen facilities...produce the taste-tempting meats at Weber's. Dining is always a pleasure - whether it's the celebration of a special occasion or the nicest way to treat yourself and your family.
Year
1959
Month
March
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Donated by the Ann Arbor News. © The Ann Arbor News.
Copyright
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