Community High School Students Enjoy A Multi-Ethnic Thanksgiving Feast, November 1974
Published In
Ann Arbor News, November 28, 1974
Caption
Learning By Eating Community High School students crowded around a pre-Thanksgiving feast Wednesday featuring everything from egg rolls and fried rice to black-eyed peas, enchiladas and adobe bread. Students and teachers prepared foods to represent the four primary American ethnic groups of color: black, Asian, Spanish surname and Native Americans. As part of the multi-ethnic assembly students prepared informative exhibits and presented a program featuring cultural contributions of the four ethnic groups. Teachers Sandi Raad and Marian Hallada initiated the Thanksgiving celebration. (News Photo by Jack Stubbs)
Ann Arbor News, November 28, 1974
Caption
Learning By Eating Community High School students crowded around a pre-Thanksgiving feast Wednesday featuring everything from egg rolls and fried rice to black-eyed peas, enchiladas and adobe bread. Students and teachers prepared foods to represent the four primary American ethnic groups of color: black, Asian, Spanish surname and Native Americans. As part of the multi-ethnic assembly students prepared informative exhibits and presented a program featuring cultural contributions of the four ethnic groups. Teachers Sandi Raad and Marian Hallada initiated the Thanksgiving celebration. (News Photo by Jack Stubbs)
Year
1974
Month
November
Rights Held By
Donated by the Ann Arbor News. © The Ann Arbor News.
Copyright
Copyright Protected