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Cooking With Scraps : : Turn Your Peels, Cores, Rinds, and Stems Into Delicious Meals

Hard, Lindsay-Jean. Book - 2018 641.552 Ha, Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean 5 On Shelf No requests on this item Community Rating: 3.7 out of 5

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Locations
Call Number: 641.552 Ha, Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean
On Shelf At: Downtown Library, Malletts Creek Branch, Pittsfield Branch, Traverwood Branch

Location & Checkout Length Call Number Checkout Length Item Status
Downtown 2nd Floor
4-week checkout
641.552 Ha 4-week checkout On Shelf
Downtown 2nd Floor
4-week checkout
641.552 Ha 4-week checkout On Shelf
Downtown 2nd Floor
4-week checkout
641.552 Ha 4-week checkout Due 04-20-2024
Downtown 2nd Floor
4-week checkout
641.552 Ha 4-week checkout Due 04-25-2024
Malletts Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean 4-week checkout On Shelf
Pittsfield Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean 4-week checkout On Shelf
Traverwood Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean 4-week checkout On Shelf
Westgate Adult Books
4-week checkout
Adult Book / Nonfiction / Cooking / General / Hard, Lindsay-Jean 4-week checkout Due 04-15-2024

Includes indexes.
Apples -- Aquafaba -- Artichokes -- Asparagus -- Bacon -- Bananas -- Beets -- Bread -- Broccoli -- Carrots -- Cauliflower -- Celery -- Chard -- Cheese -- Citrus fruits -- Coffee -- Collard greens -- Corn -- Fennel -- Herbs -- Jam -- Kale -- Leeks -- Melons -- Mushrooms -- Nuts -- Pickles -- Pineapple -- Potatoes -- Pumpkin -- Radishes -- Stone fruit -- Tomatoes -- Turnips -- Vanilla -- Whey -- Wine -- Zucchini.
"Stop throwing away your food scraps and start enjoying them on your table! A collection of 80 surprising, creative, delicious recipes for anyone who wants to cook smart, sustainable, and impressive meals out of unused bits of produce, cheese rinds, stale bread, and other oft-discarded foods"--Provided by publisher.

REVIEWS & SUMMARIES

Booklist Review
Publishers Weekly Review
Summary / Annotation
Author Notes

COMMUNITY REVIEWS

Close to Zero waste cooking submitted by crp on August 6, 2019, 8:13pm Almost zero waste

Okay but nothing special submitted by dntanzer on August 29, 2019, 7:35am I love the idea of this book but have found other books better for my goals with zero waste cooking

Zero waste cookbook submitted by laurenalysse on August 4, 2023, 9:39pm A great book by a local author with interesting ideas to use all the parts of produce to reduce waste.

Cover image for Cooking with scraps : : turn your peels, cores, rinds, and stems into delicious meals


PUBLISHED
New York : Workman Publishing, [2018]
Year Published: 2018
Description: 189 pages : color illustrations ; 24 cm
Language: English
Format: Book

ISBN/STANDARD NUMBER
9780761193036
0761193030

SUBJECTS
Cooking (Leftovers)
Food waste.