Tiny Space Gardening : : Growing Vegetables, Fruits, and Herbs in Small Outdoor Spaces (With Recipes)
Book - 2022 635.986 Pe, Adult Book / Nonfiction / Home & Garden / General / Pennington, Amy 2 On Shelf No requests on this item
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Locations
Call Number: 635.986 Pe, Adult Book / Nonfiction / Home & Garden / General / Pennington, Amy
On Shelf At: Downtown Library, Traverwood Branch
| Location & Checkout Length | Call Number | Checkout Length | Item Status |
|---|---|---|---|
|
Downtown 2nd Floor 4-week checkout |
635.986 Pe | 4-week checkout | On Shelf |
|
Traverwood Adult Books 4-week checkout |
Adult Book / Nonfiction / Home & Garden / General / Pennington, Amy | 4-week checkout | On Shelf |
Includes index.
Chapter 1. -- Before you begin: the basics -- Chapter 2. -- Getting grounded: pots, containers, soil, and supplies -- Chapter 3. -- What to grow for a plentiful harvest -- Chapter 4. -- Seeds, seed starting, and propagation -- Chapter 5. -- Feeding and watering plants -- Chapter 6. -- Recipes from the garden -- Chapter 7. -- Windowsill and countertop projects.
"This guide shows readers how to successfully grow edibles--including vegetables, herbs, and fruits--in urban spaces, such as a balcony or back patio. The book includes approximately 30 simple recipes, including starters, sides, mains, and desserts"-- Provided by publisher.
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Summary / AnnotationTable of Contents
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PUBLISHED
Seattle : Sasquatch Books, [2022]
Year Published: 2022
Description: xi, 195 pages : color illustrations ; 21 cm
Language: English
Format: Book
ISBN/STANDARD NUMBER
9781632173928
1632173921
SUBJECTS
Container gardening.
Urban gardening.
Vegetable gardening.
Herb gardening.
Handbooks and manuals.
Recipes.