Press enter after choosing selection

Ann Arbor Market Report

Ann Arbor Market Report image
Parent Issue
Day
28
Month
April
Year
1891
Copyright
Public Domain
OCR Text

Ankakbok. April 28. 1891. Apples 80 @ 1 00 Beef dressed per cwt 4 00 (ó) 7 00 1 Jutter per ft 20 (5 20 Beef on loot. per cwt 2 00 (a) 4 00 Beans 1 60 (g l 75 Chickens, per ib.... i I2j ('alt' Skins 5 (g) (U Corn in cob per bu. . 25 @ 30 Eggspirdoz (a) 11 Hogs on foot per cwt 2 50 (a 4 50 Hay, Timotliy No 1 per ton 9 00 @ 10 00 Lard per ft 7 (o) 8 Lamb @ 9 Mutton per ft dressed 6i @ 9 Oats 40 @ 45 Pork Dressed per cwt 4 00 (ai 6 00 Potatoes per bu 90 (o) 1 00 Rye 60 (ö 5 Sheep pelts 125 @ 140 Tallow @ Si Veal 4 00 @ 6 00 Wheat 98 @ 1 00 Barley 1 26 a 1 30 Wool 25 (o) 27 Hides Green (o) 04 Hides, cured 05 @ 06 Cabbage, per head. . 4 (a) 6 Deacon Skins 15 (o) 20 Turkeyá (a 12