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Coffee In Guatemala

Coffee In Guatemala image
Parent Issue
Day
20
Month
January
Year
1893
Copyright
Public Domain
OCR Text

Guatemalans believe that there is no better cofEee in the world than that raised on their own plantations, and Central American coffee has oí late years acquired a hih reputation in the markets of the world. It is usual for wealthy Guatemalans to make sure of good coffee in traveling by taking along a store of their own. A long glass tube, several inches in diameter, but tapering to a tunnel at one end, Is filled with ground coffee and throujjh the mass is poured cold water. A strong solution of coflee slowly drips from the narrow end of the tube and this liquid is caref ully put up in air-tight vessels to be warmed in small quantities and drank on the journey.

Article

Subjects
Ann Arbor Argus
Old News