Our Kitchen

i No kitchen is kept eleaner than the premises devoted to the il 4j manufacture of NONE SUCH Minee Meat. No ■ Si wife can be more fastidious in the matter of preparing food L ii than we are in the selection and preparation of the materials of ík h which it is made . The cleaning of the currants (for one thing) I Nk is more thoroughly done by means of perfected appliances, f ■ than it would be possible to do it by hand. L fl lts cleanliness, purity, wholesomeness and deliciousness f SI are good reasons for using NONE SUCH Minee. Meat. ij V The best reason is itssaving- of time, of hard work, ofW JBf money. A ten cent package affords youtwo large pies, A m out trouble to you beyond the making of the crust. Makes In I just as good fruit cake and fruit pudding as it does minee 11 j pie. Sold everywhere. Be sure and get the genuine. }i Send your name and address, and mention this paper, and we wil! maüyoufreeabook- Mm ttfl "Mrs. Popkins'Thankaglving"- by oneof the mostfamoushuruorouauuthoraof theday. JK ff MERRELL-SOULE CO., SYRACUSE, NY. IS