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The Market Report

The Market Report image
Parent Issue
Day
22
Month
October
Year
1897
Copyright
Public Domain
OCR Text

Anx Arboe, Oet. 21, 1897. Wheat, per bushei 0 80 to 0 80 Oats, oto 20 Barley, " 75 to 75 Rye, " 40 to" 40 Corn, shelled, per bush. . 31 to 31 Com, in cob, " . . 20 to 20 Middlings, Goarse, ton.. .14 00 to 14 00 Middlings. fine, per ton.. 15 00 to 15 00 Hay, per ton 6 00 to 6 00 Clover Seed, per bush 3 00 to : 00 Timothy, " .... 1 30 to 1 30 Potatoes, " .... 40 to 50 . Apples, " ,... 75 to 1 00 Beans, " .,.. i 00 to 1 00 Eggs, per dozen 15 to 15 Butter, per pound 16 to 16 Chickens, " '.. io to 10 Veal, " 07 to 08 Live Cattle, per pound . . 04 to 04 Dressed Beef, " 07 to 08 Lambs, per pound 05 to 05 Sheep, " 04 to 04 Mutton, " 08 to 09 Live Hogs, " 03 to 04 Poik, " ii to 05 Lard, " 06 to 06 Hard Coa], per ton 6 00 to (i 00 Steam Goal, " 4 00to 4 00 Wood , per cord 0 00 to 0 00

Article

Subjects
Ann Arbor Argus
Old News