The Market Report

Axn Arbor, June 30, 1898. Wheat, per bushel 78 to 78 Oats, " 32 to 32 Barley, " 75 to 80 Rye, " 42 to 42 Corn, shelled, per bush. . 33 to 33 Corn, in cob, " 20 to 20 Middlings, coarse, ton.. .12 00 to 12 00 Middlings, fine, per ton. .13 00 to 13 oO Hay, per ton 6 00 to 6 00 Hard Coal, per ton 6 00 to 6 00 Clover Seed, per bush 2 75 to 2 75 Timothy, " .... 1 30 to 1 30 Potatoes, " 50 to 55 Beans, " 1 00 to 1 00 Eggs, per dozen 10 to 10 Butter, per pound 09 to 09 Chickens, " 10 to 10 V6al, " 07 to 7 Live Cattle, per pound . . 04 to 04 Lard, u 08 to 09 Dressed Beef, ' 6 to 7 Lambs, per pound 5i to 5J Sheep, " 4i to 4J Mutton, " 08 to 09 Live Hogs, " 3J to 3 Pork, " 5 to 05