Banana Flour

Banana Flour.

The next dietetic fad is going to be banana flour. Manufacturers are experimenting in this direction and promise soon a meal that will keep as long as wheat flour and make a much more nutritious bread. As already the craze for whole wheat flour is passing, this new albumen will undoubtedly meet a quick welcome when it comes. The use of the banana has developed its great value as an article of food, and the great army of banana consumers are prepared to accept eagerly its further development. -- New York Post.