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Caro Jeftersoiihiii: "The beu busineM man i" ilie cuy of Ciro to-day, sald yesterday tliat he spent'the most inoney for iidvertising when people felt poorest. "That Is the time,' he said, "when people read adrertlsemente. II' they find a store advertislng bargaina they wül leaye tlieir oíd plací' and wo to the iiewer, anü the new one ir it is unart, will keep tlieni every time. The old-fashloned business man will feel Chai be mus) do Chinga In a modern i}le. t he wants to twlm witli tlie curient.' " NO POISON IN THE PASTRY IF ¦Tí "'¦ 0ÍF ¦ " j I EXT[RTS Vonllla, 1..iim,ii , (Inmeo, etc. , Ou vor l'.tn, Lrenin,Iullín1I..l'i'..in il.iw nlely iml nutiirnllyn. the ('i uil IVoni vvhich they are mude. FÜU 8TSEM6TH AD TKÜE FHÜIT FLAVÜK THEY STAND ALOE. PREPARCD OV THE Price Baking Powder Co., Chicago, III. st. Louia, Mo. UAKER8 O F Dr. Price's Cream Baking Powder -AND - Dr. Price's Lupiilin Yoast Oeras, Bet IJry Hop Yeu.t. WK Vlti' ttl'T (IV I.' ¦¦!¦(! 1TV LÍGHT HEÁLTHY BREAD ÜYEASTGEMS The best dry hop yeast In the world. Bread ralsed hy this yeast Is light, white and wholefome like our qrandmotrier's dellclous bread. CROCERS SELL THEM. PREPARED BV THB Price Baking Powder Co.. ManTrs of Dr. Price's special riaYoriuê Extracts, Chicago, III. st. Louis, M ¦, Bytbeuaeof Hosp btLtanAitH cmiti'D i n c e and Ér ir!l&7 y5fö. fd is aseimilated, w'S'iiSBlrSjgaW thmujfh ukc of PjgggUapKjy'J m-dicine,wh:ch . ernuiru K '" Persone of a J T ?r rhcuinatictendt-ncy, QIVmD"'! hm inruninibh' %P J Wt W, pruvcDtlve of lever ¦ ¦ ¦ M w and anue. Kor tala by all DruggUta and Dealerigenurally.