The TRIBAL COUNCIL FOOD COMMITTEE s a practicing alternative to the rip off concessionaires usually found at festivals and other large gatherings of our people. The committee's main purpose is to provide good healthy food cheaply and unlike ripoff concessions all our profit goes back into the community and not into our pocket.
This is the first large scale food concession organized by freeks from our community. Our trucking, loading, preparing, and serving of the food is done by people in the community. We want to thank all the cooperative and food collectives who have helped us bring it all together:
INDIAN SUMMER RESTAURANT
RED STAR SANDWICH TEAM
The percentage the Tribal Council Food Committee receives from the Festival will go towards establishing an economic base for community food projects. These decisions will be made collectively through the Food Committee, the Finance Committee, and the steering committee. Other projects the committee has been working on include the food stands at the Sunday free concerts at Otis Spann Memorial Park and a juice stand in the People's Ballroom.
In the future we hope to set up a food office where all food cooperatives can come together for further coordinating of food in projects in Ann Arbor. We would also like to start a Tribal Council Food Committee Restaurant, which will provide more jobs for the people in the community and also more outrageously good food.
While you're at the festival digging the music and having a high time why not check us out. We're serving:
Cold Barb-B-Que Chicken
Hot Rice and Vegetable casserole
Ham & Cheese sub
Cheese & Cole Slaw Sub (on whole wheat)
Continental yogurt Fresh fruit
Cold organic eider
Juices: orange, grape, orange/pineapple
Wolfmoon cookies and brownies