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Recipes - Deep Dish Apple Pie Filling

Recipes - Deep Dish Apple Pie Filling image
Parent Issue
Day
5
Month
April
Year
1974
OCR Text

Deep Dish Apple Pie Filling

Wash, core and quarter 2 to 3 lbs. of apples. Leave skins on. Cut into thin slices. Put into oiled deep baking dish. Add few Tbls. raisins. Drizzle 4 Tbls. honey & 2 tsp. lemon juice over fruit. Sprinkle with cinnamon or allspice. Cover with favorite pastry dough. Prick crust to allow steam to escape. Bake at 400 degrees for about 40 minutes.