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Wildflour Bakery

Wildflour Bakery image
Parent Issue
Month
February
Year
1987
Copyright
Creative Commons (Attribution, Non-Commercial, Share-alike)
Rights Held By
Agenda Publications
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OCR Text

Wildflour Bakery

Ann Arbor's only whole grain bakery

-Breads
(20 kinds)
whole wheat, pumpernickle,
cinnamon raisin, herb onion,
sourdough oat, and more

-Cookies, Muffins,
Bagels, Granola

-Cakes made to order for any occasion

We use fresh, organically
grown (no pesticides), 100%
whole grain flours milled here
in Ann Arbor. Our baked
goods have only natural sweet-
eners and nothing artificial.

Wildfour Bakery is a not-for-
profit community business.
We also present nutrition educa-
tion programs in Ann Arbor
public schools and provide low-
cost baked goods to local com-
munity groups for fundraising.

208 N. Fourth Ave.
994-0601
Mon. - Fri. 7-6, Sat. 8-5