Wildflour Bakery
Parent Issue
Month
March
Year
1992
Copyright
Creative Commons (Attribution, Non-Commercial, Share-alike)
Rights Held By
Agenda Publications
OCR Text
Wildflour Bakery
Ann Arbor's only whole grain bakery
LUNCH: veggie-cheese rollup, our whole grain vegetarian calzone. Available weekdays from 11:30... until it's gone!
BREADS: 20 kinds- all made with organic whole grain flour.
Cookies, Muffins, Bagels, Granola
208 N.4th Ave. 994-0601
Mon.-Fri. 7-6, Sat. 8-5