How To Prepare Concentrated Chickens
parmg conceiitratcd eliickens, &c, lor tho benefit of those desirous of putting up the artielo for our tick soldiers : - Prepare the chtcken forstewing, put into cold water just cuough to keep from burninpr, and boil geutly uatil tho flesh can be strippcd from tho bones ; to tho flesh lijd soine water and salt, but not butter, and let it simmer elowly for a onr timo, or until redneed as possible; fipal it up in cans. Mutton, beef aud veal can be put up the eame way. fsLT A son of Henry Clay longht bravcly on tho Federa] sitie in tho battlo of Pittsburg Landing.
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Old News
Michigan Argus