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To Make Blackberry Wine

To Make Blackberry Wine image
Parent Issue
Day
14
Month
July
Year
1865
Copyright
Public Domain
OCR Text

There is no wie equel to hlackborry w!ne when properly mudo, in flavor or for medicinal purposes, anti uil persons who can eonveniuully d so, fhculd innnuf'iiCíure eopugh for iheir own uso every year, ns it i LtivluaUjti in siokness as a tonic, and nothing ig a betler remody for bowel coinplaint. Meaduro your berries and bvuisn tiiefn : tf1 overv g.illon dd ooe qunrt ot boilint; water. Let ihe misture stand twooty fuur hours, ptirring occaionnliy ; then straiti off tho liqiior iti'o a cask ; to evéry rallón add tun ponnds ot' sugar ; oork tiabt nni] lat it stanil til! the ffriowing Outober, and vou will havp flite reaüy for osa w.thout iiir'bor strai'iini: or boiling 'hafc wil] mako li[-s smack th-at liever smaeked under simil.ir luiluenT: lvt':re.- ffáike F:' -'Kr-.

Article

Subjects
Old News
Michigan Argus