The Markets

NEW YORK. Bkeves 9 SU itUffl HOOB 5 30 5 55 COTTON 11@ Ui Floür- Siiperflne Westorn 5 50 $ S M Whkat- No. 2 Chicago 162 i 1 6S Cobs- Wcntern Mixed 66 (i 5) Oats- Western Mixed 48 t SI Rtk- Western 78 ( 8) Pork- Meas ... 13 K UI Lard 9 ($ )li CHICAGO. Beeyes- Cholee Oraded Stee (1)1 & 1 '" Choice Nativos 6 10 Cowe oud Heifers 3 00 @ ( .' (lood Sccond-cliiKB 8ters. 5 00 (Í- 5 M Mouiuru to Fir 5 75 (ï 6 & Hoos- Live 4 65 v 5 Flour- Faney White Winter 9 60 10 ü Oood to Choice Spriog Ex. t 50 g I Wheat- No. t Spring 1 55 i 1 h No.3Spring 13} COBN- No. 2 468 H Oats- No. 2 27 (3 9 Bye- No.2 68 ( ' Barlky- Nn. 3 60 (S 8 Bütter - Choice Cretmery 1H m Í Ehiis- Fresh 10 g " Pork- Mm 12 75 gl Labi 8J,g ' MIMVAUKEE. Wheat- No. 1 1 63 @10 No.ï 1 5fl glï COBü- No.2 43 (i Oats- No. 2 37 m Kte- No. 1 69 P Barlkt- No. 2 67 g 5' ST. LODIS. Wheat-No. 2 Red fall 191 O1" COBN- No. 2 Mixed 43V.L. Ui Oats- No. 2 38 Rtk 64 Ö Pobk- MeH 13 12#(4l Lahd 8 Hoos 4 25 ( I Cattlk 3 50 g" CINCINNATI. Whkat- Red 1 89 @ 1 COR! 47 Oats 38 L RTK 75 8 ;' I-ork- Men 13 40 813 IBI) 8,'@ TOLEDO. Whkat- No. 2 Red Winter 1 s ' Amber 2 00 Cobn 4.' Oats- No. 2 39 (1 DETROIT. Floüb- Medhim 8 00 ■ Wheat- Wlüle 1 88 ("i. CORX-No.2 60X8 ?,' Oats- Mixed 44 ê Bwi 85 f,j POBK- Mens 14 00 (il BABT LIBERTY, PA. Hoos- Yorkers 4 50 lS ' Philadc-ljiiiiss 4 70 (' tlk- Beet 6 00 gi Medium 5 00 (J 8HEEP 3 50 (S :