The Markets

NEW YOKK. Ukf.ïks $7 -r0 (SU 75 Hon 6 COTTON 11 BX Ki.orii- Hupcrnne 4 80 (3 s Wheat- No. 2 Chicago 1 27 91!ü (■obn- Western Mixed 60 8 1 Oatí- Mixed 52 (i $ Uyk- WeBtern 73 9 "! Pork- New Mess U 25 " Labd 8V9 'Si CHICAGO. Beeves- Choice Graded Steers 5 SU ffl 5 T5 Choice Nativa 4 '5 @ s B Cown and Heifers 2 3'. @ 3 65 Butchers' Stecra 8 25 @ 3 TS Medium to Fair 4 00 @ 4 Hoon- Live 4 00 (3 5 00 1'i.our- Faicy White Winter 6 76 (S T fe Qood to Choice Spring Ex. 6 fiO k I Wheat- No. 2 SpriDg 1 5 a 1 No.3Sj)ring 102 (il Cobs- No. 3 8 } Oats- No.2 24 Uyk- No. 4 63 8 " Barlet- No. 4 5S U Huttkb- Choice Crcamcry SI d Kresh 17 % ■ Pork- Mess 13 00 @13 50 I.ARD 8 i MliWAUKEE. Wheat- No. 1 1 II % ' No.2 1 08 l Copn-No.2 ( J No. 2 24 (4 RTF- NO. 1 M Barlet- No. 2 62 ST. LOUI8 Whkat- No. 3 Red F..11 1 23 01 Cors- No. 2 Mixed 42 (8 Oatb- No.2 25 8 Rte 58 " Pork- Mees 13 f0 013 , Labd 8 9 Hoor 421 l Cattle 2 25 5 CINCINNATI. Wheat- Red 118 8 1 ■ Oonx S Oatb 27 (4 ■ Rye 58 a PoRK-Mess 13 50 (SWiW. Labd 8 8 TOLEDO. „ Wheat-No. 1 White Michigan 1 59 & J No. 2 Red Winter 12 81? CORK 8 Oats- No.2 2 8 " DETROIT. Flour- Choice White 6 23 6 Wheat- No. 1 White 1 2 % -. No. 1 Amber 1 2f @ ' ■' Cork- No. 1 '■' Oats- Mixed 27 8 Hari.f.t (per cenUl) 1 10 8' POBK-MCSB ...15 25 15W EAST LIBERTY, PA. Cattle- Best 5 00 8 Fair 4 75 5 Common 3 50 8" Hoos 4 70 8{" Shkep 3 SO Í