Candy Making 101 with Keegan Rodgers
Friday December 8, 2017: 7:00pm to 8:30pm
Downtown Library: Secret Lab
Grade 6 - Adult
Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this hands-on and lively workshop on how to make candy!
In this class, students will learn how to make chocolate truffles and bark, plus how to work with sugar to make rock candies or brittle! The ingredients, the steps involved with each candy, and how to properly store the finished product will all be covered in this class. You get to try some of Keegan's tasty treats too!
This event is in partnership with the [http://peoplesfood.coop/|People's Food Co-Op] and is part of an ongoing baking series.