Infusion Effusion w/Keegan Rodgers!
When
Thursday May 24, 2018: 7:00pm to 8:30pm Add to Calendar / Add to Google Calendar
Where
Traverwood Branch: Program Room
Description
Keegan C. Rodgers, Head Baker at the People's Food Co-op, reveals how to infuse flavor in a variety of mediums: oil, vinegar, sugar, salt and honey.
Learn a variety of flavor pairings to get started with this fun technique. Attendees will also learn how to store the infusions.
This event is cosponsored by the People's Food Co-op and is part of an ongoing baking series.
Library Event
Subjects
Traverwood Branch: Program Room
Adult
Adult
Food & Cooking
Workshops & Classes
Cooking with Keegan Rodgers