French Macarons 101 with Keegan Rodgers
When
Wednesday September 12, 2018: 7:00pm to 8:30pm Add to Calendar / Add to Google Calendar
Where
Downtown Library: 4th Floor Meeting Room
Description
Keegan C. Rodgers, Head Baker at the People's Food Co-Op, leads this lively workshop on how to make macarons! The ingredients, instructions, and proper storage will all be covered in this class.
This event is in partnership with the People's Food Co-Op and is part of an ongoing baking series.