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Ann Arbor Markets

Ann Arbor Markets image
Parent Issue
Day
29
Month
April
Year
1887
Copyright
Public Domain
OCR Text

Ann Arbor, April 29. Appleiper bu $ @ 1 00 Beans per bu 75 @ 1 25 Boef on foot, per cwt . . 3 50 @ 4 50 Beef dressed per cwt. . @ 6 00 Butter per Ib 20 @ 22 Brooms per doz 1 50 @ 3 00 Beans, city hand pieked per bu 1 00 @ 1 25 Beans, unpioked @ 1 00 Beucli and Maple per oord @ 5 50 Cabbage, per doz @ 1 00 Corn meal per 100 fts. @ 1 25 Corn in ear 25 @ 30 Cheese Vá% @ 5% Clover seed, per bu ... 4 40 @ 4 50 Chickens, per Ib @ 10 Calf skins @ 8% Deaoon skins 25 @ 40 Dressed Pork per owt. @ 6 00 EgtfS per doz @ 10 Flour par bbl 4 75 @ 6 75 Hay, Timothy No. 1, per ton @ 14 00 Hay, Timothy No. 2, pe ton @11 00 Hay, Clover, per ton . . @10 00 Honey per ïb @ 12 Hoes on foot per owt . 4 00 @ 4 75 Hides @ 6 Hiokory per cord @ 6 50 Lard per Ib @ 8 Mutton per 1b dressed @ 7 Mutton on foot per Ib. 4 @ 5 Onions per bu @ 1 00 Oatn, white, per bu 30 @ 35 Potatoes per bu old . . . @ 80 do new. . . @ 1 50 PUster per ton @ 6 00 Butabagas, per bu.... Q 25 Halt per bbl @ 1 20 Straw, per ton @ ö 00 Turkeys, per ft) 11 @ 12 Turnips, per bu @ 25 Tallow per Db @ 3JÍ Wheat, white, per bu. . @ 77 Wheat. red, per bu . . . . @ 79

Article

Subjects
Old News
Ann Arbor Democrat