Ann Arbor City Markets

Carefully Revised Wcekly by the Ptiblislier. Ann Arbok, Dec. 4. Beam- Wanted t 75a$l. Calf snios- lüc. Kip 8c. Corn- Shelled 45c ; ear 22e. Hides- 7c creen ; cured lliaili. OaU- lOo. Sheepskins- 25ca?l. 1'otatOÉs - 3óc. I1KTAIL RATK3. Beans- 5e per quart. Bran - 70cts per hundred. Butter- 22c. Cheese - 15c. Oorn- 30c ear ; shelled 55c. Corn Meal- Coarse $1.12; 81.75 liolted Eargn- 22c. Flour- Sli.íO. Pntont $8@9.50 peí barrel. (ï round f'eed- f 1.10 per hundred or16 per ton. Hans- Sugai cured 12c. llominy - 4c per lb. Lard - 'Je. Oats-Me. Oatmeal- 4@5c. Potatoes - 50. Pork- fresh 6a8c; salt SnlOo. Kalt-Onondaga Í1.75, Saginaw 51.65, Coarse 52.25 Rhoulders- 7c. Tallow- 6c. Ecceipts of wheat llght. From $1.23 tbeprice ndvanced to $1.25 , paid the past few days. Clover seed $4.50(9)4.75. Pork mnrket is flrmer. Light hogs bring $4.75 ; heavy S4.50. Beef 4@5 cents. Mutton S cents! Turkles and ducka 8, chirkena C@7 cent.