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Royal Baking Powder

Royal Baking Powder image
Parent Issue
Day
28
Month
June
Year
1893
Copyright
Public Domain
OCR Text

If vou wish 41 the lightest, sweetest, f3 finest cake, g? biscuit and bread, y Royal Baking Powder yi" is indispensable En in their preparation. 1 ■jfi Ahsolutely Pure i ■ I THE ROY AL Baking Powder surpasses all ñ others in leavening power, in purity and S wholesomeness, and is used generally in families, g exclusively in the most celebrated hotels and resa taurants, by the United States Army and Navy, j and wherever the best and finest food is required. a All teachers of cooking schools and lecturers upon -jS culinary matters use and recommend the Royal. a 1 Chicago Health Authorities Certify. I % "I find the Royal Baking Powder superior i r g 5 to all the others in every respect. It is purest and 'lK& f! strongest. SSSl I "WALTER S. HAINES, M. D. 1Kiáoí I S "'rö Chemislry, Rush Medical College, "WfzsMï 'Consulting Chemist, Chicago Board of Health," etc. 'vlj 6 2 Made f rom pure grape cream of tartar, and the e 6 only Baking Powder containing neither ammonia nor alum. fe

Article

Subjects
Old News
Ann Arbor Courier