The Best Baking Powder
AND MOST ECONOMICAL, Ts that of rr. Price's ("reatn Bak ing Powder. Tt is prepared with greater care and accuracy, frcmi iiner and more vxpensive materials, competent enemista test cvery ingrediƫnt nothing is left to chance. No ammonia, alum aihilterant taint this pnrest of human food ; - Dr. Price's Cream Rakint; Powder is the embodimei the excellence tbat it is possible to attain. It is uniform and reliable and retams its full strength until iiseti'. U is not only more economical because of its wonden . raising power, but by reason of its greater bulk, the cans being much larger than the ordinary kind; it will jjo farther and do better work. It never disappoints. Dr. Prices is the only baking powder that contains the whites of eggs.
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Ann Arbor Register