Canning and Preserving 101 with Keegan Rodgers
When
Wednesday August 7, 2024: 6:00pm to 7:30pm Add to Calendar / Add to Google Calendar
Where
Downtown Library: 4th Floor Meeting Room
Description
Keegan C. Rodgers, owner of The Lakehouse Bakery in Chelsea, leads this lively talk!
Learn how to capture the bounty of summer to savor over the winter by canning fruits and vegetables! From pickles to jams and jellies to sauces, and tomatoes, learn the basics of canning as well as the importance of food preservation.

Library Event
Subjects
Teen
Adult
AADL TV
Cooking & Food
Downtown Library: 4th Floor Meeting Room
Adult
Teen
Adult
Food & Cooking
Cooking with Keegan Rodgers