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Ann Arbor Market Report

Ann Arbor Market Report image
Parent Issue
Day
25
Month
May
Year
1888
Copyright
Public Domain
OCR Text

ANN ARBOR MARKET REPORT

PRICES PAID BY MERCHANTS.

Ann Arbor, May. 24.

Beef dressed per cwt. 6 00 @ 6 75

Butter per lb @ 17 

Beef on foot, per cwt 3 00 @ 4 00 

Chickens, per lb @ 12 

Calf Skins 5 ½ @ 6 ½ 

Cloverseed, per bu 3 70 @ 4 00 

Corn 26 @ 30 

Deacon Skins 15 @ 30 

Dressed Pork per cwt 6 50 @ 6 75

Eggs per doz @ 11

Honey per lb @ 16 

Hogs on foot per cwt 4 50 @ 5 00

Hides green @ 4 ½ 

Hides, cured 5 @ 5 ½ 

Hay, Timothy No.l per ton 10 00 @ 12 00 

Hay, Timothy, No. 2 per ton @ 10 00 

Hay, Clover, per ton 8 00 @ 10 00

Lard per lb 8 @ 9 

Lamb @ 9 

Mutton per lb dressed 7 @ 8

Oats 38 @ 40 

Potatoes per bu 90 @ 1 00 

Sheep pelts 60 @ 1 60 

Straw per ton @ 4 00 

Turkeys per lb @ 12 

Tallow 3 @ 3 ½ 

Veal 5 @ 6 

Wheat 90 

Wool 23 @ 25

Article

Subjects
Old News
Ann Arbor Argus