Ann Arbor Market Report

Amsr Arboe, Aug. 30 Beef dressed per cwt. 5 00 (a. 6 00 Butterperlb (eb. 16 Beef on foot, per cwt 2 50 (d 3 50 Cabbage per doz (eb 40 Chickens, per ft 11 @ 12 Calf Skins 4i (5) 5i, Cloverseed, perbu.. 4 50 (è 4 75 Corn shelled per bu. . . (ai 55 Deacon Skins 15 (eb, 30 Dressed Pork per cwt (a 7 00 Eggs per doz @ 13 Honeyperlb (3 15 Hogs on foot per cwt 5 00 (eb 5 50 Hides green (a) 4i Hides, cured 5 @ 5i Hay, Timothy No.l per ton 10 00 (a) 12 00 Hay, Clover, per ton 9 00 (ö 10 00 Lardperlb 9 (d) 10 Lamb 8 @ 10 Mutton per tb dressed 6 @ 7 Oats(old) 32 (a), 35 Oats(new) 23 25 Potatoes per bu (new) 30 (S 35 Sneep pelts 10 (a) , 1 60 Straw per ton ( '4 00 Tallow 3 @ 3i Veal 6 @ 7 Wheat(old) 80 90 Wheat (new) 80 @ 89 Wool 23 Q 25 Barley 1 00 (è 1 15