Pouring & Packaging - McDonald Ice Cream Company, March 1954
Year:
1954
Published In:
Ann Arbor News, March 27, 1954
Caption:
POURING ACCOMPLISHED: Ice cream is poured from flavoring vats into containers in a semi-liquid state termed "plastic." From here, it goes to the freezing room prior to shipping. Pouring and packaging is being done by McDonald workers (left to right) George A. Sears, Albert J. Gibas, Charles A. Lamb and J. Bruno Ninotti.
Ann Arbor News, March 27, 1954
Caption:
POURING ACCOMPLISHED: Ice cream is poured from flavoring vats into containers in a semi-liquid state termed "plastic." From here, it goes to the freezing room prior to shipping. Pouring and packaging is being done by McDonald workers (left to right) George A. Sears, Albert J. Gibas, Charles A. Lamb and J. Bruno Ninotti.
Copyright
Copyright Protected
McDonald Ice Cream Co. Covers A 50-Mile Territory
Parent Issue
Day
27
Month
March
Year
1954
Copyright
Copyright Protected
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