Community High School Students Enjoy A Multi-Ethnic Thanksgiving Feast, November 1974 Photographer: Jack Stubbs
Year:
1974
Published In:
Ann Arbor News, November 28, 1974
Caption:
Learning By Eating Community High School students crowded around a pre-Thanksgiving feast Wednesday featuring everything from egg rolls and fried rice to black-eyed peas, enchiladas and adobe bread. Students and teachers prepared foods to represent the four primary American ethnic groups of color: black, Asian, Spanish surname and Native Americans. As part of the multi-ethnic assembly students prepared informative exhibits and presented a program featuring cultural contributions of the four ethnic groups. Teachers Sandi Raad and Marian Hallada initiated the Thanksgiving celebration. (News Photo by Jack Stubbs)
Ann Arbor News, November 28, 1974
Caption:
Learning By Eating Community High School students crowded around a pre-Thanksgiving feast Wednesday featuring everything from egg rolls and fried rice to black-eyed peas, enchiladas and adobe bread. Students and teachers prepared foods to represent the four primary American ethnic groups of color: black, Asian, Spanish surname and Native Americans. As part of the multi-ethnic assembly students prepared informative exhibits and presented a program featuring cultural contributions of the four ethnic groups. Teachers Sandi Raad and Marian Hallada initiated the Thanksgiving celebration. (News Photo by Jack Stubbs)
Copyright
Copyright Protected
Cooking Kabobs At The Ya'ssoo Greek Festival At St. Nicholas Church, June 1983 Photographer: Colleen Fitzgerald
Year:
1983
Copyright
Copyright Protected
Jane Henning Assembles Strawberry Shortcakes, June 1948
Year:
1948
Published In:
Ann Arbor News, June 30, 1948
Caption:
IT'S STRAWBERRY TIME - FOR CANNING AND SHORTCAKE: Washtenaw farm kitchens are unusually busy spots these days with strawberries demanding prompt attention. Mrs. George Henning, 6485 W. 7 Mile Rd., is shown above sorting out the biggest and ripest for the family's shortcake feast. The rest are being canned.
Ann Arbor News, June 30, 1948
Caption:
IT'S STRAWBERRY TIME - FOR CANNING AND SHORTCAKE: Washtenaw farm kitchens are unusually busy spots these days with strawberries demanding prompt attention. Mrs. George Henning, 6485 W. 7 Mile Rd., is shown above sorting out the biggest and ripest for the family's shortcake feast. The rest are being canned.
Copyright
Copyright Protected
Jane Henning Canning Freshly Picked Strawberries, June 1948
Year:
1948
Copyright
Copyright Protected
It's Strawberry Time - For Canning And Shortcake
Parent Issue
Day
30
Month
June
Year
1948
Copyright
Copyright Protected
- Read more about It's Strawberry Time - For Canning And Shortcake
- Log in or register to post comments
Jan Longone, Curator of American Cookery Exhibit At The Clements Library, September 1996 Photographer: Lon Horwedel
Year:
1996
Published In:
Ann Arbor News, September 11, 1996
Caption:
Jan Longone, an expert in culinary history, is the curator of an exhibition celebrating 200 years of American cookbooks. The exhibit, at the Clements Library, offers a window into American history and family life.
Ann Arbor News, September 11, 1996
Caption:
Jan Longone, an expert in culinary history, is the curator of an exhibition celebrating 200 years of American cookbooks. The exhibit, at the Clements Library, offers a window into American history and family life.
Copyright
Copyright Protected
The American Cookery Exhibit At The Clements Library, September 1996 Photographer: Lon Horwedel
Year:
1996
Published In:
Ann Arbor News, September 11, 1996
Caption:
The exhibit includes 200 cookbooks, one from each year since 1796. At right are cookbooks from the 1860s and 1870s.
Ann Arbor News, September 11, 1996
Caption:
The exhibit includes 200 cookbooks, one from each year since 1796. At right are cookbooks from the 1860s and 1870s.
Copyright
Copyright Protected
1820s Cookbooks In The American Cookery Exhibit At The Clements Library, September 1996 Photographer: Lon Horwedel
Year:
1996
Published In:
Ann Arbor News, September 11, 1996
Caption:
This selection of cookbooks from the 1820s shows some of the fine print quality of the period. To reach customers far and wide, Jan Longone publishes a catalog of the books available through her store. Much of her business is done by phone, with collectors and customers who are searching for a particular book or genre of cookbooks.
Ann Arbor News, September 11, 1996
Caption:
This selection of cookbooks from the 1820s shows some of the fine print quality of the period. To reach customers far and wide, Jan Longone publishes a catalog of the books available through her store. Much of her business is done by phone, with collectors and customers who are searching for a particular book or genre of cookbooks.
Copyright
Copyright Protected
Jan Longone, Curator of American Cookery Exhibit At The Clements Library, September 1996 Photographer: Lon Horwedel
Year:
1996
Copyright
Copyright Protected
Rare Books A Sideline Of Her Affair With Gastronomy
Parent Issue
Day
1
Month
January
Year
1974
Copyright
Copyright Protected
- Read more about Rare Books A Sideline Of Her Affair With Gastronomy
- Log in or register to post comments