Small Appetites: A History of Children’s Food
Sunday February 18, 2018: 3:00pm to
5:00pm
Malletts Creek Branch: Program Room
Hot from the Oven: Zingerman’s Bakehouse Cookbook!
Sunday January 21, 2018: 3:00pm to
5:00pm
Malletts Creek Branch: Program Room
Adults
Discriminating Taste: How Class Anxiety Created The American Food Revolution
Sunday October 15, 2017: 4:00pm to
6:00pm
Malletts Creek Branch: Program Room
Basic Knife Skills with Keegan Rodgers!
Monday November 13, 2017: 7:00pm to
8:30pm
Malletts Creek Branch: Program Room
Grade 6 - Adult
Perfect Pies & Tarts with Keegan Rodgers
Wednesday November 1, 2017: 7:00pm to
8:30pm
Downtown Library: Multi-Purpose Room
Grade 6 - Adult
Our Bodies Tell Our Histories: Recovering Land, Life, and Foodways in Native America
Sunday September 17, 2017: 3:00pm to
5:00pm
Malletts Creek Branch: Program Room
Delicious Caramel 101 with Keegan Rodgers
Wednesday October 4, 2017: 7:00pm to
8:30pm
Downtown Library: Secret Lab
Candy Making 101 with Keegan Rodgers
Friday December 8, 2017: 7:00pm to
8:30pm
Downtown Library: Secret Lab
Grade 6 - Adult
Savory Holiday Potluck Ideas with Keegan Rodgers!
Wednesday October 11, 2017: 7:00pm to
8:30pm
Westgate Branch: West Side Room
French Macarons 101
Wednesday September 27, 2017: 7:00pm to
8:30pm
Downtown Library: Multi-Purpose Room
Grade 6 - Adult