Mon, 01/07/2019 - 1:03pm
When you hear the word startup, what do you think about? Do you think tech? Retail? Duo Security? Regardless of what you envision, we know one thing for sure: startups are what drive economic growth and development. This talk goes over what Michigan needs to continue growth as a startup ecosystem.
About Leann – Director of Content, Argonomo; Founder, ASHE Media; Host of the Impact Michigan and Generation [I] podcasts. Passionate about entrepreneurship, digital media, and building the Michigan startup ecosystem. Follow him @leann_abad.
Wed, 09/12/2018 - 6:15pm
This fun and informative event explains how your house can be made more energy efficient and whether solar power might be an option.
Tue, 03/06/2018 - 4:05pm
Local business owners talk about how socially conscious business practices – from environmental sustainability to hiring practices to community partnerships – are part of their business identity and their bottom line.
The panel includes Rob Hess from Go! Ice Cream, Phillis Engelbert from The Lunch Room and Detroit Street Filling Station, and Aubrey Lopatin from Arbor Teas. This discussion is be moderated by Rishi Moudgil, Executive Director of GreenLight Fund Detroit and Founder of the Center for Social Impact at the University of Michigan Ross School of Business.
More about the panelists:
Mon, 01/29/2018 - 8:58am
Amy Emberling and Frank Carollo, Managing Partners of Zingerman’s Bakehouse, discuss the Zingerman's Bakehouse cookbook, their first-ever cookbook, which features all the recipes of the Bakehouse’s most popular items. Also included are recipes that are unique to Michigan, along with Frank and Amy’s personal favorites. They’ve also added essays and brief stories for context, to give readers a sense of how the Zingerman’s community works together to produce great food.
This event is in partnership with the Culinary Historians of Ann Arbor (CHAA), an organization of scholars, cooks, food writers, nutritionists, collectors, students, and others interested in the study of culinary history and gastronomy. Their mission is to promote the study of culinary history through regular programs open to members and guests, through the quarterly newsletter Repast, and through exchanges of information with other such organizations.
Thu, 11/16/2017 - 3:08pm
Aunt Agatha's Mystery Bookstore celebrated their 25th anniversary with a special AADL event featuring mystery authors William Kent Krueger (and his new mystery Sulfur Springs) and Julia Keller (with her latest, Fast Falls The Night).
William Kent Krueger has received many awards, including the Minnesota Book Award, the Loft-McKnight Fiction Award, the Anthony Award, the Barry Award, the Dilys Award, and the Friends of American Writers Prize. His last seven novels were all New York Times bestsellers. He writes a mystery series set in the north woods of Minnesota. His protagonist is Cork O’Connor, the former sheriff of Tamarack County and a man of mixed heritage—part Irish and part Ojibwe. Sulfur Springs is number sixteen in the Cork O’Connor series.
Julia Keller won the Pulitzer Prize for Feature Writing for a three-part narrative series about the aftermath of a deadly tornado and the randomness of fate. Her books include Mr. Gatling’s Terrible Marvel: The Gun That Changed Everything and the Misunderstood Genius Who Invented It, Richard Jordan Gatling: Back Home and the Bell Elkins mystery series, set in Acker’s Gap, West Virginia. The newest in the series, Fast Falls The Night is based on a real-life event and takes place in a single 24-hour period, unfurling against the backdrop of a shattering personal revelation that will change Bell Elkins' life forever.
Tue, 05/16/2017 - 4:16pm
What is an iconic Ann Arbor restaurant? Ask anyone who has ever spent time there as a student, traveler, or townie, and they are likely to name several favorites in an instant. From debating the best places to celebrate or console on football Saturdays to deciding where to eat after the bars close, the choices have always sparked passionate conversation.
Through rare photographs and advertisements, coauthors Jon Milan and Gail Offen revisit favorite area dining spots and discuss their book Iconic Restaurants of Ann Arbor. Milan and Offen, authors of Grand River Avenue: Detroit to Lake Michigan, rekindle some tasty memories, and perhaps even some of the local foody debates.
No matter what, these iconic places will always be an important part of Ann Arbor's shared past and palates.
Nerd Nite #42 - Prostitutes, Politicians, and Pornography: The History of Ann Arbor’s Red Light District
Tue, 05/16/2017 - 10:02am
There was a time in Ann Arbor’s history when the Fourth Avenue area of downtown was known as the red light district. Lined with prostitutes, adult bookstores and massage parlors, Ann Arbor’s red light district was presided over by the Pied Piper of Porn, Terry Whitman Shoultes. Take a trip into the seedy underbelly of Ann Arbor’s dirty past.
Learn more about this topic in the AADL Old News Archives.
About Rich Retyi and Brian Peters: These gents produce Ann Arbor Stories, a podcast featuring stories from Ann Arbor’s distant and not so distant past. Rich runs digital and social media strategy for the University of Michigan hospitals and enjoys writing, playing with his kids, and Friday beers. Brian is the Operating Officer for Ghostly International, a multi-platform cultural curator and record label, as well as co-owner of local indie label, Quite Scientific; he enjoys fishing, camping, mustard, and surprise surprise – Friday beers.
Tue, 02/07/2017 - 10:49am
Watch Keegan C. Rodgers, Head Baker at the People's Food Co-Op, lead a hands-on workshop on how to make the perfect pie dough.
Learn the difference between pies and tarts, understand the different fillings and crusts for pies and tarts, and understand how to blind bake a pie shell.
This event was co-sponsored by the People's Food Co-Op.
John W. Barfield Discusses His Autobiography, "Starting From Scratch : The Humble Beginnings of a Two Billion-Dollar Enterprise"
Thu, 05/26/2016 - 10:14am
John W. Barfield is a legendary entrepreneur who is known as a pioneer of corporate America's vital Minority Supplier Development programs. He is the founder of The Bartech Group Inc., a leading workforce management and staffing solutions provider to Global 500 firms. Bartech, based in Southfield, Michigan, employs more than 3,000 people, manages approximately 26,000 contract workers worldwide, and manages approximately $3 billion in contingent labor for its global clients. Bartech was named the Nation's Top Managed Service Provider firm for 2014 by HRO Today, a trade magazine for the contingent workforce Industry.
Join us as John discusses his life and his new autobiography, Starting From Scratch : The Humble Beginnings of a Two Billion-Dollar Enterprise. A book signing will follow and books will be for sale at the event.
The son of an Alabama sharecropper, John W. Barfield dropped out of high school to enlist in the United States Army, serving in Germany and France from 1945-1947. Upon his discharge, he worked as a custodian at the University of Michigan.
In 1954, he and his wife Betty, formed the first of many companies, J & B Cleaning Company (later renamed Barfield Cleaning Company) located in Ypsilanti. John and his wife Betty sold their first business to ITT Corporation in 1969. It was a breakthrough transaction that led to a relationship with General Motors Corporation and a second career as one of the most successful minority suppliers for GM and other companies.
In 1977, Barfield incorporated John Barfield and Associates and by 1984 he had expanded the company and renamed it Bartech Inc. Barfield formed and eventually sold additional businesses, including Barfield Building Maintenance Company and Barfield Manufacturing Company.
As a long time philanthropist and mentor to other entreprenuers, Mr. Barfield has received numerous honors and awards, including The Tree of Life Award, the highest honor of the Jewish National Fund of America; the Michigan Roundtable for Diversity and Inclusion's Humanitarian of the Year Award; and the A.G. Gaston Lifetime Achievement Award from Black Enterprise Magazine.