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Out of the fryer, into health awareness?

Parent Issue

Ann Arbor News, October 20, 2007

Day

Month

October

Year

2007

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Jay Roberts Adds Donuts To The Fryer At Washtenaw Dairy, October 2007 Photographer: Larry E. Wright

Jay Roberts Adds Donuts To The Fryer At Washtenaw Dairy, October 2007 image

Year:
2007

Published In:
Ann Arbor News, October 20, 2007
Caption:
Jay Roberts, a doughnut maker trainee at Washtenaw Dairy, pours batter into trans fat-free palm oil to make doughnuts. The dairy switched to the new oil six weeks ago.

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Donuts In The Fryer At Washtenaw Dairy, October 2007 Photographer: Larry E. Wright

Donuts In The Fryer At Washtenaw Dairy, October 2007 image

Year:
2007

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A Customer Enjoys An Early Morning Donut At Washtenaw Dairy, October 2007 Photographer: Larry E. Wright

A Customer Enjoys An Early Morning Donut At Washtenaw Dairy, October 2007 image

Year:
2007

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Enjoying Ice Cream At Washtenaw Dairy, June 2000 Photographer: Lon Horwedel

Enjoying Ice Cream At Washtenaw Dairy, June 2000 image

Year:
2000

Published In:
Ann Arbor News, July 17, 2000
Caption:
People standing in front of Washtenaw Dairy with their ice cream cones is a familiar site on most evenings at the corner of Ashley and Madison streets. In this case, the patrons are, from left, Sydney Buday, Amanda Moryc, Christina Spensley and Ashley Wilson, all of Saline.