Published In
Ann Arbor News, June 23, 1970
Caption
A Chinese cleaver is the only special equipment Mrs. Stephen Liu believes is essential for preparing Chinese food. She is eager to dispel the "myth that Chinese cooking is difficult and time consuming." (News Photos by Eck Stanger)

Published In
Ann Arbor News, April 14, 1996
Caption
Eric Wolff found his prized 1930 Magic Chef range at a neighbor's garage sale. Its even oven temperature produces great cookies, he says.

Published In
Ann Arbor News, April 14, 1996
Caption
Dave Zerweck restored his grandmother's 1939 Chambers range, which he says was 'the Cadillac of its day.'

Published In
Ann Arbor News, September 29, 1956
Caption
KITCHEN AREA: The typical Huron Arms apartments will feature kitchens like this separated from the living area by folding doors.

Published In
Ann Arbor News, September 15, 1956
Caption
Practical Layout: This kitchen-dining layout in the Senator shows separated working and dining areas. Note the built-in appliances. The kitchen includes a built-in mixer.

Published In
Ann Arbor News, March 8, 1962
Caption
Here Comes Lunch: Left-overs from banquets at the First Methodist Church are carefully frozen and appear again in a well-planned luncheon menu at low cost. Mrs. Harry B. White, director of food service at the church, calls upon her years of experience in running an economical kitchen at home to help the church's food budget.