Weber's Inn Supper Club, Interior, June 1956 Photographer: Eck Stanger
Year:
1956
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Weber's Inn Supper Club, Exterior, August 1956 Photographer: Eck Stanger
Year:
1956
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Weber's Inn, Ground Breaking Ceremony on Jackson Ave, January 1962 Photographer: Eck Stanger
Year:
1962
Published In:
Ann Arbor News, January 4, 1962
Caption:
Get Set, Ready -- Shovel: Herman Weber wields the pick-ax against frozen ground while Mayor Cecil O. Creal stands ready to turn the first shovel full of earth in connection with Weber's new, $230,000 restaurant. Grading work is now under way at the site north of Jackson Ave. and west of the I-94 off ramp. Looking on at the groundbreaking ceremony yesterday are Mrs. Weber and William J. Bott, Ann Arbor Chamber of Commerce executive director.
Ann Arbor News, January 4, 1962
Caption:
Get Set, Ready -- Shovel: Herman Weber wields the pick-ax against frozen ground while Mayor Cecil O. Creal stands ready to turn the first shovel full of earth in connection with Weber's new, $230,000 restaurant. Grading work is now under way at the site north of Jackson Ave. and west of the I-94 off ramp. Looking on at the groundbreaking ceremony yesterday are Mrs. Weber and William J. Bott, Ann Arbor Chamber of Commerce executive director.
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Weber's Inn Advertisement, January 1969
Year:
1969
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Indoor Pool, Weber's Inn, May 1974 Photographer: Robert Chase
Year:
1974
Published In:
Ann Arbor News, May 16, 1974
Caption:
Vacationing In Ann Arbor At Indoor Poole At Weber's Inn
Ann Arbor News, May 16, 1974
Caption:
Vacationing In Ann Arbor At Indoor Poole At Weber's Inn
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Weber's Inn, exterior, January 1963 Photographer: Eck Stanger
Year:
1963
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Weber's Inn, exterior, January 1963 Photographer: Eck Stanger
Year:
1963
Published In:
Ann Arbor News, January 12, 1963
Caption:
Bavarian Architecture: The restaurant's Bavarian styling was favored by Architect James H. Livingston of Ann Arbor to co-ordinate that facility's appearance with the landscape. Parking is provided for dozens of cars.
Ann Arbor News, January 12, 1963
Caption:
Bavarian Architecture: The restaurant's Bavarian styling was favored by Architect James H. Livingston of Ann Arbor to co-ordinate that facility's appearance with the landscape. Parking is provided for dozens of cars.
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Bar, Weber's Inn, January 1963 Photographer: Eck Stanger
Year:
1963
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Main Dining Area, Weber's Inn, January 1963 Photographer: Eck Stanger
Year:
1963
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Booth-table Installment, Weber's Inn, January 1963 Photographer: Eck Stanger
Year:
1963
Published In:
Ann Arbor News, January 12, 1963
Caption:
Conversational Piece: This four-way, diamond-shaped booth-table installation is one highlight in the main dining area. It seats 140 persons, while three other dining areas seat an additional 140 patrons. There is lower-level banquet room space for 240 persons. In background is the Town and Country Room.
Ann Arbor News, January 12, 1963
Caption:
Conversational Piece: This four-way, diamond-shaped booth-table installation is one highlight in the main dining area. It seats 140 persons, while three other dining areas seat an additional 140 patrons. There is lower-level banquet room space for 240 persons. In background is the Town and Country Room.
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