SEAFOOD CASSEROLE

1 Can Shrimp
1 Can Crabmeat
1/2 Cup chopped green onions
1/2 Cup chopped green pepper
1 Cup chopped celery
1/4 Cup chopped pimento
1 Cup Mayonnaise
1/2 tsp. salt
1 tsp. Worcestershire sauce
2 Tbsp. melted butter

Mix together and top with slightly buttered bread cubes. Bake 30 min. in oven at 400°.