The United States

1 Official Investigation of I Baking Powders, U( Made under authority L ? oí Congress by the f- V T k w O1 II f Chief Chemist of the O f) YA A Baking H Department of VT I XV L Powder culture, tobeacreamof tartar bakingpow= Ê S ton, D. C, shows the der of the highest quality, superior f H to all others in strength, leavening i power, and general usefulness. Si The Royal Baking Powder is thus distinguished by ij the highest expert official authority the lead3S ing Baking Powder of the world. S Royal Baking Powder makes the finest, sweetest, lightest and most whole2 some food. It goes further in use, and is more economical than any other. W ROYAL BAKING POWDER CO., 106 WALL ST., NEW-YORK. ,(