The Market Report

Aim Arbor, Jan. 20, 1898. Wheat, per bushel 0 87 to 0 87 Oats, " 20 to 20 Barley, " 75 to 78 Rye, " 42 to 42 Corn, sbelled, per bush. . 33 to 33 Corn, in cob, " .. 20 to 20 Middlings, coarse, ton.. .12 00 to 12 00 Middlings. fine, per ton. .13 00 to 18 00 Hay, per ton 6 00 to 6 00 Hard Coa], per ton 6 00 to 6 00 Olover Seed, per bush 2 75 to 2 75 Timothy, " .... 1 80to . 1 30 Potatoes, " - 50 to 50 Apples, " ,... 1 00 to 1 00 Beans, " .... 80 to 80 Eggs, per dozen 17 to 17 Butter, per pound 14 to' 14 Chickens, " 08 to 08 Veal, " li to 08 Live Cattle, per pound . . 04 to 04 Lard, " 07 to 07 Dressed Beef, " 05 to 07 Lam bs, per pound 05 to 05 Sheep, " 04 to 04 Steatn Coal, " 4 00 to 4 00 Mutton, " 08 to 09 Live Hogs, " 03 to 3i Pork, " 04 to 4 Wood, per cord 0 00 to 0 oO