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How Easy It Is To Keep House Nowadays

How Easy It Is To Keep House Nowadays image
Parent Issue
Day
1
Month
October
Year
1880
Copyright
Public Domain
OCR Text

A conplo imy set up for tlirmselvos with very few u i ensila, scarcel y nny provlsiöns, and next lo 110 knowledgo ot'cookory. A ga or oil stove tnkcs the plnce of a oontly and onmbrous oooking ranifo. Cotfee ia not only parchcd but round, típics and peper Borne al! pwiraí f nr use. Evary kin'! of bita I, cike and instry can be pm-cli:i-O(! at a li :!it, advance on 1110 .cost ol' tlio ina:enal tliov contain. If ov,", wishes tlm sp u-t oí' raíWng them, 8íf-ríi3injr flor(mav háJ at any groöëry. FrUit'oí1t WiiWs, all ready lor thé table, eau bu purchased about ipl-y as tlui!. wiiicii must bo pre]i:n-cil. Nol brijQr fofcstcrs and shellüsh, luit saltnoii niiiy be bought cookedandj roady to be served at a price littlo abovo whal ttiecru iearticlescost ; and cookcd corncd beef, tonguo, pirs' fet and linrn havo long boen on the inarUet. THcre are also cannud soupti ÜwU only Béecfto ba diluted; minee nieat, all rendy to bo putbetween piecnists; and roas t a noests and fowls of all descrip tions. Borne procera keep musli prepared for frying. Boston bnked beaua, pirt up in eins, havo had a great ruu duritig the past few yeai-s. Ënglish pluin pudding isal8O upon themarket Last Bummer witnessed tho event of f ried Tj'olatoea as an nrtielo of niurce. Gans of cooketl groen ti.ru, beansj peas; eomatoês", muliifówer and ásparág'ili are fóimd on ihu sliclve-; pL evei-y oörner grocery. It is no íonger neccssary to li.ivu a cook, or to bu a VAHtk, in'orJr to keep lióa=e. It requiii's scnrcely uiy cooking utensil t )vjMr, ;iïï:in.uin.':tl. A :ui opener, a frying pnn and a coffie pot aro tha principal requisites. Even the last is ïiot uusolntfly ii! ! ■( i'iry, si ;i -u a mix:tureofpreparedcoiree,suaraiia oream can readily be obtaineJ. It is eveu lir:ict.c:il, no'.v, i Ue novice to disi)ê e vvaH a cook bouk, aa the label (.ii every can teíls how to treat tnc CUUÜBUL8. - ■ . . lírnry Laboucliore in ilatnre ís abou.t. íi'vo f!l kcvimi eight iuehes; complexión fair, liair brown and worn short mi the head, vii,h a close cropf bcBrü,. His nes aro li&ht aml SitJier cxjjivssjoüUs i f yon try ti read anyuíiiig in tlicm. JTc oreases oarolMilj m '-' latat oí correct fashion, bin sensibly. He is an intímate mu trreat adinirer oí' the Priuce oí' Avales. Sc'crolar Si '!■' iinui his íiloil -mil inf}exel cv.'ry ltieV lib l'n mrno,a (or forty years. The most valuable parí of tíi e 'iniiss jta thlose received from hia bi-other, the general. The W&ah. liujtuu ltcptitiüc Biye: "The two bi-ot-hers iiave corresponded from the lime thcy w ero Ín t..o iioys. aua,lhn hM every lourr ili.it 'Cuni[y' ever wrote 10 liim. They numbor thousinds. and niako tnree huge volumes. What history is liere! The boys havo aUvavs conr'-poiideil :i ïv as swcutliéa'rts: Wliat t icnst n vuuld be tg get at the letier.s wiitteii dni-.im' the war. Soitfe Of Hiemj wi-ilton i..-i"ore mhU fier great movenients aml battles, cover forty pages ot' letter pauer. These letters were writiou iVom evpvy pHie niuler tlie s-.in. ti'om réfiijol, fïo'ni V.'ci Pöint, rrotn im jvlrfirts; 1V.!n ('fdiioniia, IVom abroad, IVom headquarters, in the Baddle, in cuinp, on clriiiii-hcuds, :md i rom evri-y placíj a soldier is likely lo be- wrijtten loo, with all the iiQBeuí oulpoiinn-s ofin uiixious or joyiul heart, not lurj llic public, Init a kccoihI self." Fruit pcnliiiff, il' disoftniad for üio Rtoinncli's sake, shonld not bo thrown ou the sidew.alk, lor mercy's sake! liokcn bones are as a painfuí as disordered aloinach?.

Article

Subjects
Old News
Ann Arbor Argus