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What To Do With The Cold Meat

What To Do With The Cold Meat image
Parent Issue
Day
5
Month
November
Year
1880
Copyright
Public Domain
OCR Text

npncüzing iiiaiiniT, the inigmentsoia ufiïii,-.fio"ii has boen servwll.uioi.oday; uuUolcUhenexl, isa voxat,ou inklem to the prudent l.oitSuwiie. il o 01 ■ iiwrv "haili.." is not au attnictiyc eau üreuai-e it so as to have ït palatX Tlio(UsUeivc!.below;thon.h uerllans litile more troulï osomo 10 breat iiaprovemeut ou the "miiwQi uieat" of uarelow eook Mineed F.nvl and Egg.-Cold roos! fowl, a hard-boitód suU and uour peí órcayëmie, tetarte tl. ree tableLou'aU0LUeW ...Uk or crea.n, ha oï ilour, u teaspoon ot le.i.o.. jmce. minee tliu l'owl, aml reinos i " "TbonoíPUt ü boues, skin mi Lriiuiuiiup int. a stew p ut, witn ouo o valor; let tlütow lor a;, huur; BU mis tl.o wiUiUowl,ttUd Lí liaúd ijenper, pul in tlic gn.ry ..ai boil, und serve witfa sipeis o! toa,tcl bruuu. . Mutton llnslt-l! tv one on... - i pedsumU, Wil -""l! batieiVtVtt.t5 i „,,,'a,,, a luvf or iwo ÍUso sLock witii few clovcs; suwre yeiipur; ÏÏ??o asiè,a tewpoo.ii!! of wlm. keichup, Imlï tbat qna.ity ot '- mito sauce Öttr fae whoie togetUory stiuitiutoasauuep UeucoW laytho picceiof uiukUMr fai ttw XL sul. f Uw Anx so toüE tenis no voi-y gniduaiiy ucaiuu , ... ■ the niioepuii uixusiuiuiliy, oui ncei let tho hala bo!l. Öorve Wi W oí bieaa lricd m Iniueiv Beof ltolls.-Tiic icinaiAS óf cokl vomt w toü ii beof, BesMomiig to t of Balt, uepiior and minowi heros;pupastuiliuce ilo bccf tolewbly ShLwiiüBSiimll aiwMMM 0HU6W,. S-'add a seasoug JfW " salt tuid chopal nor, i' wliolciuto-a (wíl or ruil lwW ni vuwBwy bemadeot coU icr W uüichig umi MHuiug beef : dabove imd bftkiug m rwb ñaste mpiiity Uns.

Article

Subjects
Old News
Ann Arbor Argus