The Markets

New York, Oct. 10. LIVE STOCK- Cattle B O 6 10 rfheep 3 7 O4 75 r Hogs 50 @ 6 J FLOUR- Good to Choioe 4 (W O6 50 Patente - 05 O7 5 WHEA.T-No.SKed 113 O11854 No.a Spring 1 22SO 1 2854 CORN H 54, OATS- No. 2 White 33?O 84 RYE- Western 48!", 49 PORK-Mess J8W O17 00 Steam 8 C7 O10 50 CHEESE 8KO 10 WOOL- Domestic 3 O a CHICAGO. BEEVES- Sbipping Steers. .. j OU O 6 35 Tesaos S "0 O S 40 Cows 140 O2 75 Stookers a S O8 00 Feeders 2 70 O 3 40 Butchers' Stock 3 00 O3 60 Inferior Cattle 140 49 2 50 HOGS- Live- Good to cholee . . 5 50 O (i 4r 8HEEP '-'5I O4 25 BUTTER- Creamery IS O 23 Good to Choice Dairy li O 58 EGGS-Fresh 16Ï4O 17H BROOM COKNSelf-working 9% 35Í Hurl 3HS Crookert 1 24 POTATOES (bu) ffl O M POKK- Mess 14 A) O15 0a I.ARD-Steam WJ 9 90 FLOUR- Spring Patente 6 75 O7 10 Bakers 4 25 O5 25 Winter 5 25 ii 5 75 GRAIN-Wheat, No. a 1 14 O 1 18 Corn,No.2 42 43JÍ Oats.No. 2 244O 28 Rye, No. 2 61 O 6114 Barley, No. i 'i O 75 LÜMBER- Common dressed siding.... 17 50 O'Jl 00 Floorm? 83 00 O83 00 Common boards 18 00 813 Fencing IS 00 O15 00 Lath... 170 O180 Shingles 2 05 O 2 20 KANSAS CITY. CATTLE 14 00 O585 Fairtogood a OU O4 60 HOGS-Best S 95 O6 05 Medium 5 00 O5 80 SHEEP- Best 3 75 O4 40 Common 150 O8 25 OMAHA. CATTLE- Best H 00 O 5 50 Medium 2 30 Si 3 50 HOGS 5KI O6 10