Food and History
Showing 19 of 117 list items
Double Cheeseburgers, Quiche, And Vegetarian Burritos : : American Cooking From The 1920S Through Today
Ichord, Loretta Frances.
Book - 2007 - J 641.3 Ic
None Available
Added: 08-15-2013
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Detroit's Delectable Past : : Two Centuries Of Frog Legs, Pigeon Pie & Drugstore Whiskey
Loomis, Bill.
Book - 2012 - 394.12 Lo
None Available
Added: 08-15-2013
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The First Farmers
DVD - 2003 - DVD 930 Fi
None Available
Added: 08-14-2013
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What We Eat.
DVD - 2003 - DVD 641.3 Wh v.4
None Available
Added: 08-14-2013
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What We Eat.
DVD - 2003 - DVD 641.3 Wh v.3
None Available
Added: 08-14-2013
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Harvest Of The Cold Months : : The Social History Of Ice And Ices
David, Elizabeth, 1913-
Book - 1995 - 637.4 Da
None Available
Added: 08-08-2013
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Fish On Friday : : Feasting, Fasting, And The Discovery Of The New World
Fagan, Brian M.
Book - 2006 - 639.22 Fa
None Available
Added: 08-08-2013
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A History Of Food In 100 Recipes
Sitwell, William (William Ronald Sacheverell)
Book - 2012 - 641.509 Si
1 On Shelf At: Downtown Library
Added: 08-08-2013
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The World In Your Lunch Box : : The Wacky History And Weird Science Of Everyday Foods
Eamer, Claire, 1947-
Book - 2012 - Y 641.3 Ea
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Added: 08-08-2013
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Near A Thousand Tables : : A History Of Food
Fernández-Armesto, Felipe.
Book - 2002 - 641.3 Fe
None Available
Added: 08-08-2013
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Food In History
Tannahill, Reay.
Book - 1988 - 641.3 Ta
None Available
Added: 08-08-2013
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Movable Feasts : : The History, Science, And Lore Of Food
McNamee, Gregory.
Book - 2007 - 641.3 McN
None Available
Added: 08-08-2013
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Meals To Come : : A History Of The Future Of Food
Belasco, Warren James.
Book - 2006 - 641.3 Be
None Available
Added: 08-08-2013
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Food : A Cultural Culinary History
DVD - 2013 - DVD 641.3 Al Oversize
1 On Shelf At: Downtown Library
Added: 08-08-2013
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Eating In America : : A History
Root, Waverley Lewis, 1903-
Book - 1976 - 641.097 Ro
None Available
Added: 08-08-2013
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Paleofantasy : : What Evolution Really Tells Us About Sex, Diet, And How We Live
Zuk, M. (Marlene)
Book - 2013 - 599.938 Zu
None Available
Added: 08-08-2013
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The Drunken Botanist : : The Plants That Create The World's Great Drinks
Stewart, Amy.
Book - 2013 - 581.632 St
1 On Shelf At: Downtown Library
Added: 06-16-2013
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Cooked : : A Natural History Of Transformation
Pollan, Michael.
Book - 2013 - 641.5 Po
6 On Shelf At: Downtown Library, Pittsfield Branch, Traverwood Branch, Westgate Branch
Added: 04-30-2013
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Sacred Cow, Mad Cow : : A History Of Food Fears
Book - 2005 - 616.39 Sa
None Available
Added: 06-28-2012
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